food crisis

food-crisis

In rural Ethiopia, change has opened the door for women like Merzeneb Firkado

Joel M Bassuk
Oxfam International
Web manager
Joel M Bassuk
Terraces around the village of Ashenge have been built to help conserve the soil. Credit: Marc Cohen/Oxfam America
Terraces around the village of Ashenge have been built to help conserve the soil. Credit: Marc Cohen/Oxfam America

My colleague Marc Cohen, a senior researcher at Oxfam America, reflects on the 25th anniversary since the devastating famine of 1984 in Ethiopia. He was in the country a few months ago.

A 'cheque for the future': Prime Minister Berlusconi hears the demand for an end to poverty

Farida Bena
Oxfam International
Head of Oxfam International & Ucodep Campaign office, Italy
Farida Bena
Representatives from Oxfam International/Ucodep and GCAP Italy present Berlusconi 1.5m signatures of civil society supporters from all over the world demanding change. Credit: GCAP Italy
Presenting Mr. Berlusconi 1.5m signatures of civil society supporters from around the world demanding change. Credit: GCAP Italy

Farida Bena, the Head of Oxfam International and Ucodep Campaign office in Italy, reports on yesterday’s very special meeting with Prime Minister Silvio Berlusconi.

On July 2, just days before the G8 Summit starts, Oxfam, UCODEP and GCAP Italy took the voices of 1.5 million people from around the world to Italian Prime Minister Silvio Berlusconi – and demanded action against poverty.

Corn stories from Kaoi

Kaoi Nakasa
Oxfam Japan
Intern

Yesterday, I had an interesting career change for a day: I was a corn on the cob in Oxfam’s biofuels performance.

As all the camera’s pointed at me, it felt like being a star, but it was a little scary at the same time. Everyone else was safely guarded from the cameras by their ‘big heads’, while I was out in the open. It was also quite tiring, because I had to squat down all the time.

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